Plain boiled long-grain Rice
Matt says: You can't fail with this 20 minute recipe. Keep the lid on till cooked.
Ingredients GingerGarlic1 large onion3 carrotts1 cup red lentilsFresh cream or youghourt1 tablespoon curry powdersugarsalt Chop finely onion, garlic, ginger and carrots.Fry in…
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