Rice and peas
Matt says: Use red kidney beans, tinned peas or chickpeas
Matt says: Use red kidney beans, tinned peas or chickpeas
Matt says: Use red kidney beans, tinned peas or chickpeas
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Ingredients GingerGarlic1 large onion3 carrotts1 cup red lentilsFresh cream or youghourt1 tablespoon curry powdersugarsalt Chop finely onion, garlic, ginger and carrots.Fry in…
